Did you know that the Super Bowl is the second most calorie-heavy day of the year, surpassing Christmas and second only to Thanksgiving? In many circles, it is an event typically filled with eating lots of heavy, animal-dense foods. Chicken wings, pulled pork sliders, pizzas and cheesy dips are just some examples of commonly enjoyed Super Bowl snacks. Lucky for us, it’s 2018 (wow, I cannot even believe that yet!) and guess what? All of those snacks you once loved? They can totally be veganized! Each and every snack you used to devour while watching the game, you can absolutely still have it.
So in a world full of vegan party grub recipes, which ones are worthy of trying, you ask? Fear not, I’ve got you covered. I’ve comprised a list of my favorite vegan snacks to lead you into this Super Bowl 2018. From buffalo “chicken” dip to BBQ sliders, I’ve got 10 vegan recipes that will cover all of your Super Bowl needs and satisfy your guests with plenty of delicious munchies. You won’t even believe how easy these recipes are until you try them! And did I mentioned these recipes are carnivore approved? Huge freaking win for everybody.
Without further ado, here are my top choices:
Vegan Mini Pizza’s with Creamy Garlic Dip by The Vegan Jetsetter
Cauliflower “Chicken” Wings, Three Ways by Vegan Travel Eats
Healthy Buffalo “Chicken” Dip by From My Bowl
Vegan 7-Layer Taco Salad Dip Cups by The Plant Philosophy
Loaded “Big Mac” Tater Tots by Plant Based Jane
Baked Mojo Fries by Simple Sweet Vegan
Mac & Cheese Bites by Conscious Chris
Classic Potato Salad by Organic Veggie Mama (link coming soon)
No “Animal Style” Double Double Potato Skins by Vegan Catman (link coming soon)
Jackfruit Nachos by Raw Pantry (link coming soon)